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» Parwal Boats

Crisp baked Pointed Gourd stuffed with Potatoes and Coconut.


» Tandoori Soya Tikka

Soya Nuggets marinated in Tandoori spices and grilled....


» Achari Fish Tikka

Grilled Fish cubes marinated in pickling spices....


» Hasselback Baby Potatoes with Herbed Sour Cream

Finely slit potatoes baked to perfection served with sour cream....
» Chicken Biryani

Chicken cooked with spices and rice in the Dum method of cooking.


» Shahi Tukda

Deep fried bread squares served with thickened sweetened milk, also known as Double ka meetha....


» Paneer Tikka

Yoghurt & spice marinated paneer cubes cooked traditionally cooked in a tandoor but can also be finished on a grill. ...


» Dal Makhani

Slow cooked whole black lentils with red kidney beans....
» Nut & Seed Muesli

This muesli is rich in fibre and nutrients, so just a small serve will keep you satisfied and full of energy throughout the morning.


» Parwal Boats

Crisp baked Pointed Gourd stuffed with Potatoes and Coconut....


» CHICKEN TIKKA

Juicy chunks of boneless chicken roasted on open fire....


» Almond and Yam Cutlets with Rose Syrup Granita

A delicious yam treat to delight everyone....

Chef Pankaj Ka Zayka

» Chicken Mole with Mexican Rice

Chicken cooked with chocolate but not sweet at all !


» Chicken Tagine

A Chicken, Vegetable & Prune Tagine...


» Jheenga jaandar

Olive stuffed prawns in curd based kadhi served with coorgi rice balls and sambal olek....


» Cheese Makkai Cake

An Indian version of the North African Polenta....
» Quick fix Pita Sandwich

Paneer stuffed pita sandwiches with a pickled twist


» Stuffed Sheermal with Chakrafool Honey Glaze

A sweet version of Lucknow’s famous saffron flavored bread...


» Shammi Kebab

The famous kebabs from Karim...


» Lamb Sambousek

Meat filled Mediterranean pies...
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Articles & Guide
The Spice of Life » The Spice of Life

The Spice of Life: the Hidden Benefits of Herbs and Spices

Herbs and spices are great ways o

Vinegar and Vinegar » Vinegar and Vinegar

There are so many varieties of vinegar available that you do not know which one to use for which purpose. Trust me, w

Pizza - Making Pointers » Pizza - Making Pointers

For perfect pizzas- follow these foolproof tips.

Homemade dough takes just 15 minutes to make but at le

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Member Recipe
» bhakadwali...

Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


Read the BHF Eating Well Guide recommended by our guest Nutritionists from the UK. Wishing you Happy and Healthy cooking!
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Cookbook by Pankaj Bhadouria
Cookbook by Pankaj Bhadouria
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Brand Pankaj Bhadouria

Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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