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» Curd Rice

Rice with curd and tempered with curry leaves and mustard seeds.


» Lemon Rice

Lemon flavored rice tempered with curry leaves and mustard leaves....


» Kacchi Haldi ki Subji

Raw Turmeric Cooked with curds and spices- a Rajasthani Delicacy....


» Parwal Boats

Crisp baked Pointed Gourd stuffed with Potatoes and Coconut....
» Chicken Biryani

Chicken cooked with spices and rice in the Dum method of cooking.


» Paneer Tikka

Yoghurt & spice marinated paneer cubes cooked traditionally cooked in a tandoor but can also be finished on a grill. ...


» Shahi Tukda

Deep fried bread squares served with thickened sweetened milk, also known as Double ka meetha....


» Dal Makhani

Slow cooked whole black lentils with red kidney beans....
» Cos Salad with Mustard Chicken & Soft-Boiled Eggs

This is an ideal salad to serve on a large platter and place in the centre of the table.


» Sesame Seed & Sweet Potato Rolls with Tangy Tomato Sauce and Star Anise Fried Rice.

Taste and health go hand in hand in this little used ingredient....


» Laukee Bharwan Khaas

Stuffed bottle gourd served the Awadhi style....


» Egg (no meat) Kebab

A healthy no meat Kebab that satisfies your taste buds besides being nutritive....

Chef Pankaj Ka Zayka

» Fish Gezado

Portugese style Goan fish


»  Baklava

The world famous dessert from Turkey ...


» Aloo Cake with Gobi Sauce and Chilli Jam

A Mediterranean twist to our favorite potatoes and cauliflower...


» Chicken Mole with Mexican Rice

Chicken cooked with chocolate but not sweet at all !...
» Quick fix Pita Sandwich

Paneer stuffed pita sandwiches with a pickled twist


» Stuffed Sheermal with Chakrafool Honey Glaze

A sweet version of Lucknow’s famous saffron flavored bread...


» Shammi Kebab

The famous kebabs from Karim...


» Lamb Sambousek

Meat filled Mediterranean pies...
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Articles & Guide
The Spice of Life » The Spice of Life

The Spice of Life: the Hidden Benefits of Herbs and Spices

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There are so many varieties of vinegar available that you do not know which one to use for which purpose. Trust me, w

Pizza - Making Pointers » Pizza - Making Pointers

For perfect pizzas- follow these foolproof tips.

Homemade dough takes just 15 minutes to make but at le

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Member Recipe
» bhakadwali...

Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


Read the BHF Eating Well Guide recommended by our guest Nutritionists from the UK. Wishing you Happy and Healthy cooking!
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Cookbook by Pankaj Bhadouria
Cookbook by Pankaj Bhadouria
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Brand Pankaj Bhadouria

Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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