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  • 
 Kifiayati kitchen<br />
 Zee-Khana-Kzana.
SHE LAUNCHED THE
PANKAJ BHADOURIA CULINARY ACADEMY- HER
DREAM PROJECT, WHERE SHE SHARES HER LOVE
FOR CULINARY ART WITH COOKING ENTHUSIASTS
THROUGH WHAT DOES NEXT BEST:
TEACHING THE ACADEMY OFFERS PROFESSIONAL
COURSES FOR BUDDING CHEFS AND A BRIDESSEN-
TIAL COURSE FOR THE YOUNG GIRLS PREPARING
THEM FOR A BEAUTIFUL LIFE AHEAD. THE
ACADEMY IS SITUATED AT A PRESTIGIOUS LOCALE
IN HAZRATGANJ, LUCKNOW !. HER SIGNATURE CAFE - TRAMP TREE CAFE,IS NOW SO YOUNG ALIKE WITH ITS COSY

INTERIORS, COMFORTING FOOD AND OF COURSE-

THE COFFEE! SOON CAFE TRAMP TREE MIGHT

BE SEEN IN A CORNER NEAR YOU AND

MANY MORE PLACES SHE HAS SHARED SOME OF HER

EXPERIENCE IN HER BOOK ON

COOKERY TITLED AS 'MASTERCHEF

COOK BOOK', THAT RELEASED IN

NOV'22,2011. PANKAJ HAS HER OWN MOBILE APPLICATION<br />

WHICH IS AVAILABLE ON BLACKBERRY,<br />

I PHONES, GOOGLE PLAY, WORLDWIDE. IN<br />

APRIL 2012, SHE PERSONALLY LAUNCHED HER<br />

APPLICATION ON VERIZON, THE LARGEST<br />

SERVICE PROVIDER IN US AT THE VERZION<br />

HEADQUARTERS IN NEW JERSEY.

» Doughnuts

Easy eggless doughnut recipe


» Noodle chat with Manchurian sauce

Crispy Fried Noodles topped with a Manchurian sauce and crunchy vegetables ...


» Cocktail Prawns

An impressive prawn starter ...


» Tri color pasta salad

Home made whole-wheat pasta salad...
» Saboodana Khichdi

A sago preparation much like a pulao or pilaf


» Motia pulao

Samai rice with pearl shaped balls....


» Spiced Baby potatoes

Baby potatoes in a spicy masala mix....


» Nargisi kofta

Mince coated hard boiled eggs in a curry sauce....
» Gatte Ki Subzi

A delightful dish of boiled gram flour dumplings in a low-fat yoghurt sauce from regal Rajasthan!


» Chicken, green lentil & sweet potato curry

If you would like to make this a vegetarian course, leave out the chicken and add more vegetables or tofu. The secret to making a good curry is to check that your spices are fres...


» Layered Summer Pudding

A delicious and easy pudding filled with the goodness of berries....


» Muesli Cake with Fruit Glaze

A healthy muesli cake made for the calorie conscious....

Chef Pankaj Ka Zayka

» Masala Baked Eggs

A yummy egg and spinach baked dish.


» Aloo Gosht

The dish that got Karim’s going !...


» Quick fix Pita Sandwich

Paneer stuffed pita sandwiches with a pickled twist...


» Rajma Burger

A healthy, fun burger option for kids...
» Quick fix Pita Sandwich

Paneer stuffed pita sandwiches with a pickled twist


» Stuffed Sheermal with Chakrafool Honey Glaze

A sweet version of Lucknow’s famous saffron flavored bread...


» Shammi Kebab

The famous kebabs from Karim...


» Lamb Sambousek

Meat filled Mediterranean pies...
Image Gallery
Articles & Guide
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The Spice of Life: the Hidden Benefits of Herbs and Spices

Herbs and spices are great ways o

Vinegar and Vinegar » Vinegar and Vinegar

There are so many varieties of vinegar available that you do not know which one to use for which purpose. Trust me, w

Pizza - Making Pointers » Pizza - Making Pointers

For perfect pizzas- follow these foolproof tips.

Homemade dough takes just 15 minutes to make but at le

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Member Recipe
» bhakadwali...

Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


Read the BHF Eating Well Guide recommended by our guest Nutritionists from the UK. Wishing you Happy and Healthy cooking!
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Cookbook by Pankaj Bhadouria
Cookbook by Pankaj Bhadouria
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Brand Pankaj Bhadouria

Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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