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» Malai Kofta Curry

‘Soft as cream’ dumplings served in a thick creamy curry sauce.


» KADHAI PANEER

Cottage cheese cubes cooked with capsicum, onion and tomato dices in a tomato sauce flavored with a freshly pounded spice mix....


» Chocolate Lava Cake

Dense chocolate cupcake with a molten chocolate centre....


» Egg Biryani

Fragrant Basmati Rice Cooked with spices and eggs....
» Garlic Fried Rice

A favorite Indo Chinese rice preparation loved all across the country.


» Dal Makhani

Slow cooked whole black lentils with red kidney beans....


» Methi Mathri

Fenugreek flavored crisp savory discs....


» Saboodana Khichdi

A sago preparation much like a pulao or pilaf...
» Tandoori Fish

Fish marinated in line and ginger and cooked over an open fire


» Grilled Salmon with Broad beans (starter, continental)

A simple yet effective dish to begin a meal....


» Almond and Yam Cutlets with Rose Syrup Granita

A delicious yam treat to delight everyone....


» Lamb fillets with moroccan date salad

Lamb cooked to perfection with a great salad to go along!...

Chef Pankaj Ka Zayka

» Chana Kabaab Laajawaab

A healthy chickpea kebab


» Almond and Yam Cutlets with Rose Syrup Granita

A delicious yam treat to delight everyone....


» Anjeer Surprise

Baked fig wraps and kewra smoothie...


» Kale Chane Ka Kebab with Mint Curd

Vegetarian kebabs made of Bengal gram....
» Quick fix Pita Sandwich

Paneer stuffed pita sandwiches with a pickled twist


» Stuffed Sheermal with Chakrafool Honey Glaze

A sweet version of Lucknow’s famous saffron flavored bread...


» Shammi Kebab

The famous kebabs from Karim...


» Lamb Sambousek

Meat filled Mediterranean pies...
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Articles & Guide
The Spice of Life » The Spice of Life

The Spice of Life: the Hidden Benefits of Herbs and Spices

Herbs and spices are great ways o

Vinegar and Vinegar » Vinegar and Vinegar

There are so many varieties of vinegar available that you do not know which one to use for which purpose. Trust me, w

Pizza - Making Pointers » Pizza - Making Pointers

For perfect pizzas- follow these foolproof tips.

Homemade dough takes just 15 minutes to make but at le

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Member Recipe
» bhakadwali...

Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


Read the BHF Eating Well Guide recommended by our guest Nutritionists from the UK. Wishing you Happy and Healthy cooking!
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Cookbook by Pankaj Bhadouria
Cookbook by Pankaj Bhadouria
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Brand Pankaj Bhadouria

Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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