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  • 
 Kifiayati kitchen<br />
 Zee-Khana-Kzana.
SHE LAUNCHED THE
PANKAJ BHADOURIA CULINARY ACADEMY- HER
DREAM PROJECT, WHERE SHE SHARES HER LOVE
FOR CULINARY ART WITH COOKING ENTHUSIASTS
THROUGH WHAT DOES NEXT BEST:
TEACHING THE ACADEMY OFFERS PROFESSIONAL
COURSES FOR BUDDING CHEFS AND A BRIDESSEN-
TIAL COURSE FOR THE YOUNG GIRLS PREPARING
THEM FOR A BEAUTIFUL LIFE AHEAD. THE
ACADEMY IS SITUATED AT A PRESTIGIOUS LOCALE
IN HAZRATGANJ, LUCKNOW !. HER SIGNATURE CAFE - TRAMP TREE CAFE,IS NOW SO YOUNG ALIKE WITH ITS COSY

INTERIORS, COMFORTING FOOD AND OF COURSE-

THE COFFEE! SOON CAFE TRAMP TREE MIGHT

BE SEEN IN A CORNER NEAR YOU AND

MANY MORE PLACES SHE HAS SHARED SOME OF HER

EXPERIENCE IN HER BOOK ON

COOKERY TITLED AS 'MASTERCHEF

COOK BOOK', THAT RELEASED IN

NOV'22,2011. PANKAJ HAS HER OWN MOBILE APPLICATION<br />

WHICH IS AVAILABLE ON BLACKBERRY,<br />

I PHONES, GOOGLE PLAY, WORLDWIDE. IN<br />

APRIL 2012, SHE PERSONALLY LAUNCHED HER<br />

APPLICATION ON VERIZON, THE LARGEST<br />

SERVICE PROVIDER IN US AT THE VERZION<br />

HEADQUARTERS IN NEW JERSEY.

» Italian Cocktail Crostini

Contrasting flavors on a stick make an ideal party starter


» Nutella Braided Brioche

A flower shaped brioche layered with Nutella ...


» Doughnuts

Easy eggless doughnut recipe...


» Noodle chat with Manchurian sauce

Crispy Fried Noodles topped with a Manchurian sauce and crunchy vegetables ...
» Motia pulao

Samai rice with pearl shaped balls.


» Saboodana Khichdi

A sago preparation much like a pulao or pilaf...


» Nargisi kofta

Mince coated hard boiled eggs in a curry sauce....


» Spiced Baby potatoes

Baby potatoes in a spicy masala mix....
» Steamed cuttlefish & prawns with vietnamese-style coleslaw

If you find cuttle fish messy or can’t find it at all, feel free to use squid instead. Frozen squid rings (kalamari) is easily available these days.


» Indian-Style Eggs

A new way of serving the good old masala eggs!...


» Tofu Berry Cheesecake

Loaded with the goodness of tofu and berries, a dessert that is easy on your conscience as well. ...


» Layered Summer Pudding

A delicious and easy pudding filled with the goodness of berries....

Chef Pankaj Ka Zayka

» Aloo Cake with Gobi Sauce and Chilli Jam

A Mediterranean twist to our favorite potatoes and cauliflower


» Shammi Kebab

The famous kebabs from Karim...


» Sesame Seed & Sweet Potato Rolls with Tangy Tomato Sauce and Star Anise Fried Rice.

Taste and health go hand in hand in this little used ingredient....


» Lamb Sambousek

Meat filled Mediterranean pies...
» Quick fix Pita Sandwich

Paneer stuffed pita sandwiches with a pickled twist


» Stuffed Sheermal with Chakrafool Honey Glaze

A sweet version of Lucknow’s famous saffron flavored bread...


» Shammi Kebab

The famous kebabs from Karim...


» Lamb Sambousek

Meat filled Mediterranean pies...
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Herbs and spices are great ways o

Vinegar and Vinegar » Vinegar and Vinegar

There are so many varieties of vinegar available that you do not know which one to use for which purpose. Trust me, w

Pizza - Making Pointers » Pizza - Making Pointers

For perfect pizzas- follow these foolproof tips.

Homemade dough takes just 15 minutes to make but at le

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Member Recipe
» bhakadwali...

Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


Read the BHF Eating Well Guide recommended by our guest Nutritionists from the UK. Wishing you Happy and Healthy cooking!
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Cookbook by Pankaj Bhadouria
Cookbook by Pankaj Bhadouria
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Brand Pankaj Bhadouria

Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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